Partners
“ALL FOOD THAT’S FIT TO EAT”™
Association of Agricultural and Forestry Technicians (ACTAF – CU)
Antonio Jiminez Nunez Foundation for Nature and Man (FANJ)
ANAP (CU)
BROWN University Alum 
Agro Eco Pueblos multinational coop
BOLIVIA – CUBA – SUDAFRICA – U.S. – NEEM SAMOA
Plurinational Legislative Assembly Cámara de Senadores
BOLIVIAN STUDIES ASSOCIATION (Asociación de Estudios Bolivianos)
Asamblea Nacional del Poder Popular República de Cuba
- Department of Parks and Recreation
- Durham Housing Authority (DHA)
- Keep Durham Beautiful (KDB)
- Neighborhood PRIDE
Duke University Office of Durham and Regional Affairs
Duke-Durham Neighborhood Partnership (DDNP)
Duke Entrepreneurial Initiative (ELI)
Durham Giving
BlueCross Blue Shield of North Carolina (BCBS NC)
Duke Chapel and Chapel Congregation
Farm Energy Efficiency Program (FEEP)
FARM SERVICES AGENCY USDA NEEM farm 2995
Food First
International Permaculture Convergence 11 2013 Cuba & IPC 12 2015 UK
KODAK 
Living Cities – McArthur Foundation
National Trust for Historic Preservation
NATIONAL GEOGRAPHIC SOCIETY
NORTH CAROLINA CENTRAL UNIVERSITY (NCCU)
Resourceful Communities Program
State of Delaware Department of Agriculture
QUINTANILLA, SORIA & NISHIZAWA 
SA, La Paz
United States Department of Agriculture (USDA)
University of California at Berkeley
Black Brown Green Alliance (BBGA)
—
“ALL FOOD THAT’S FIT TO EAT”™
To request permission to use any material from this site submit your request via e-mail to the Copyright Clearance Center Inc. at www.copyright.com cc neem@neemtree.org. Intellectual property of the corporation, it’s marks, licenses and documents is fully protected by copyright and trademark law, licensed and fully enforced by our intellectual property law firm.™
NEEM is a not-for-profit activist corporation with methods of operation that have the purpose of affecting public/private sector policies that impact human health, the environment, community and sustainability through promotion urban farming in economic development and education of effective, naturally occurring biological alternatives.
